Quick Answer: What Is The Best Tasting Cantaloupe?

How can I make my cantaloupe taste better?

Lemon juice is excellent, too, and so is a drizzle of vinegar.

Balsamic with cantaloupe is classic Italian, but rice wine vinegar or sherry vinegar also work.

When you have your vinegar-kissed melon, toss it into a green salad or onto a platter of tomatoes and fresh herbs—it’ll feel right at home..

How do you sweeten a cantaloupe?

Sprinkle sugar or sugar substitute onto the cantaloupe. Toss the cantaloupe gently with the sugar until it has been evenly distributed. Try a piece of cantaloupe. If it still needs to be sweetened, sprinkle more sugar and toss the cantaloupe again.

Can cantaloupe and watermelon grow together?

Pollination. … Watermelons and cantaloupes do not cross-pollinate each other. However, according to Virginia Cooperative Extension, you should expect different varieties of cantaloupes, honeydews and muskmelons to cross-pollinate each other within close range in the garden.

What can you not plant with cantaloupe?

Cabbage, broccoli, cauliflower, carrots, kale, okra, spinach, sunflowers, lettuce, and Brussels sprouts also flourish in the companionship of melons. Avoid planting melons with potatoes. Marigolds – Adding a splash of brilliant color, marigolds are “great neighbors” to most any vegetable crop, especially melons.

Is it OK to eat overripe cantaloupe?

There’s nothing wrong with eating overripe cantaloupe. It’s just as delicious as cantaloupe at its prime ripeness, just sweeter and muskier. Unless it’s spoiled—don’t eat cantaloupe that looks slimy or has dark spots spreading on it.

What does a bad cantaloupe look like?

How to tell if Cantaloupe is bad, rotten or spoiled? A common trait of a bad cantaloupe is a very soft shape and exaggeration of any bruises, which signifies an overripe melon. Older melons get very soft and juicy making them difficult to eat fresh, but they will still actually make a great smoothie at this point.

Why does cantaloupe smell bad?

The entire melon gets soft and eventually becomes unable to hold its shape. You might notice liquid seeping out through the rind, and the cantaloupe gives off an unpleasant odor. … Mold inside cantaloupe or growing on its rind is another sure sign that you should throw out the fruit.

Can tomatoes and cantaloupe grow together?

Warm-season plants like tomatoes and melons thrive together with the same temperature, sun, nutrition and water needs, but they require generous spacing for growth. Plant these crops at the same time, and with the same considerations. Start tomatoes, watermelons and cantaloupes in mid-spring when the frost lifts.

What is the best cantaloupe?

Go for the gold. The rind of a ripe cantaloupe should have a gold or orange tint with well-developed netting. If you see a lot of dark green and the net-like textured part appears to be rather thin, the cantaloupe is not ripe.

Which cantaloupe is sweetest?

A ripe cantaloupe should have an overall sweet smell, but I get the absolute best melon by putting my nose close to the blossom end (the end opposite the stem). It should smell sweet and slightly musky. If it doesn’t smell good, I don’t buy it.

Does cantaloupe taste good?

Ripe cantaloupe is sweet, juicy, and tender. It has a distinctive sweet flavor, and should not be sour or bitter. Unripe fruit has not fully developed its sweetness and tends to be lacking in flavor and crunchy, while overripe fruit has a mushy, mealy texture.

What is the sweetest melon?

honeydewA ripe honeydew is the sweetest of all the melons.

Does Salt Make cantaloupe sweeter?

By sprinkling a little salt on your melon you are creating a high-salt concentration area next to those cells. Their water is drawn up to the surface where you bite, bringing flavor with it. The melon has become miraculously sweeter thanks to salt!

Why are my cantaloupe not sweet?

High rainfall or excessive irrigation as the cantaloupes near maturity will adversely affect fruit flavor. Also, diseases which reduce the vigor of the plant and the leaves’ ability to produce sugar will affect fruit flavor.

Will cantaloupe ripen after picked?

Some, like watermelon, do not continue to ripen once harvested. … However, cantaloupe and similar fruit will continue to ripen after harvest. Once into the ripening process, fruit will gain sugar, flavor will improve and flesh soften.

Should uncut cantaloupe be refrigerated?

A whole, uncut cantaloupe or honeydew melon should last for seven to 10 days in the refrigerator. … But if you’re storing it outside the fridge, put it in the fridge about three hours before you plan to eat it in order to cool it down to just the right temperature.”

What grows good next to cantaloupe?

Companion plants for cantaloupe include corn, pumpkin, squash, collards, borage, oregano, radishes, marigolds, petunias and beans.

How do you ripen cantaloupe overnight?

Place the fruit in a brown paper bag rolled closed at the top to help the melon to ripen faster for eating. Once you’ve already cut the cantaloupe it needs to be refrigerated, which slows any further softening.